De Cecco Pasta Fusilli No. 34, 16 oz.


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  • Recipe from Campania region of Italy
  • Pasta pairs well with meat, fish-based sauces, and vegetable sauces
  • Store in a cool dry place


De Cecco Pasta Fusilli is a short spiral fusilli pasta, which is made from premium quality durum wheat semolina. An original recipe of the Campania region in Italy, it is slowly dried at low temperatures to preserve its nutritional properties. This pasta pairs well with meat, fish-based, or vegetable sauces.

Key Features: Made from premium quality durum wheat semolina
Color: Multi-color
Brand: De Cecco
Size: 16 oz.
Assembled Product Height: 7.2 in
Assembled Product Width: 3.1 in
Assembled Product Length: 5.2 in
Assembled Product Weight: 16 oz
Powered: false
Instructions: Suggestions for perfect cooking: Use 6 quarts of water per 1 lb. of pasta. Bring water to a boil and add a pinch of salt and the pasta. Stir from time to time. Cook for 9-11 minutes, drain and season. Store in a cool dry place
Number of Players: false
Food Storage Tips: Store in a cool dry place
Food Form: Solid
Total Protein Per Serving: 8 g
Nutrients: Iron; Potassium; Thiamin; Riboflavin; Niacin; Folic Acid
Total Carbohydrate Percentage Daily Value: 13.00
Total Carbohydrate: 40 g
Total Fat Percentage Daily Value: 2.00
Servings Per Container: 8.000
Container Type: Box
Perishable: yes
Require Nutrition Facts: yes
Ready To Eat: no
Has GMOs: no
Ingredients: Semolina; Niacin; Ferrous Lactate; Thiamine Mononitrate; Riboflavin And Folic Acid
Serving Size: 56 g.
Flavor: Original
Count: 1
Human Consumption: yes
SKU: 27091701

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