Vermont Creamery Classic Chévre Crumbled Goat Cheese, 4 oz.
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Highlights
- Award-winning crumbled goat cheese made in Vermont
- Pasteurized cultured goats' milk, salt, and enzymes
- Great for topping salad, pizza, pasta and more
- Hand-made and crumbled
Description
Vermont goat cheese is hand-made and crumbled. It contains pasteurized goat's milk, salt, and enzymes, and is made without mold inhibitors or anti-caking agents. Sprinkle it liberally on salad, pizza, pasta, tacos, or steak for a heavenly cheesy taste.
| Color: Multi-color |
| Brand: Vermont Creamery |
| Size: 4 oz. |
| Assembled Product Weight: 4 oz |
| Food Storage Tips: Keep Refrigerated |
| Food Preparation Tips: Crumble it on salads; sprinkle on flatbreads; or spread on sandwiches Use as a filling for ravioli; burgers or quiche Spread it on crackers or rustic bread |
| Allergens: Contains Milk |
| Imitation: no |
| Food Form: Solid |
| Total Protein Per Serving: 5 g |
| Total Protein Percentage Daily Value: 10.00 |
| Nutrients: Calcium |
| Total Carbohydrate Percentage Daily Value: 0.00 |
| Total Carbohydrate: 1 g |
| Total Fat Percentage Daily Value: 8.00 |
| Servings Per Container: 4.000 |
| Container Type: Cup |
| Perishable: yes |
| Require Nutrition Facts: yes |
| Ready To Eat: yes |
| Ingredients: Crumbled Goat Cheese [Pasteurized Cultured Goats' Milk (Cultures Contain Milk); Salt; Enzymes]. Contains: Milk |
| Serving Size: 1 oz. (28g) |
| Flavor: Classic Chévre |
| Count: 1 |
| Human Consumption: yes |
| SKU: 27018301 |